An identity, born in the first half of the last century in the kitchens of our families' restaurants. Memories of taste and sensitivity that pass through generations and define our dishes today. We offer you a refined selection of authentic flavors that evolve and grow according to the most interesting innovations. Interpreted by Chef Andrea Costantini.

The harmony you savor in every single dish, the relaxed and welcoming atmosphere that you breathe in the dining room are born from the harmony of a team of professionals who live their work together every day with passion, energy and respect for the identity of the individual.

A contemporary food proposal strongly linked to the Garda territory and to vegetables, which loves to entertain and is constantly evolving according to the seasons and the availability of raw materials. In the cellar, over 700 carefully selected wines await you from all the Italian regions and beyond.